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H
Country ham
I regularly use sous vide, never tried country ham but I’m sure a superior plate could be achieved that way. I’m far more likely to cook a whole ham, though, and my sous vide set will handle a 5# roast but not a ham. I don’t have a vac sealer that would do it either. I spent most of my working...- Hardscrabble
- Post #13
- Forum: Recipes
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Country ham
This method has been used in my family since I was big enough to know what I was watching. It is foolproof unless you use a dented can that won’t seal, you somehow manage to drop the can, or you steam your face off emptying hot Dr Pepper into the sink. I have never had a problem but I’m as...- Hardscrabble
- Post #8
- Forum: Recipes
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K L Moors Flintlocks
A Virginia rifle Ken built 5 or 6 years ago. It has aged a bit since these photos, the brass has mellowed and the wood toned down a bit, a more recent photo at bottom (the top rifle in that photo is an Ian Pratt copy of a John or Elisha Bull East Tennessee rifle). It gets dirty a few times a...- Hardscrabble
- Post #20
- Forum: Flintlock Rifles