birch bark

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sidelock

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Anyone ever chew birch bark? When we were kids we loved to chew the bark in spring in the Appalachian mountains. Must be lots of types of birch though.
 
Nope! But, black birch inner bark contains the chemical methyl salicylate, commonly called oil of wintergreen.
It was used as a flavoring in chewing gum in the late 19th century.

Methyl salicyclate is a powerful medicinal, so much so that it is toxic if too much is taken internally; a dose of about 5 grams can be fatal to children.
 
Frozen run is for outlanders. The best is Kutztown Birch Beer, as the label says, "Nix Besser" (Pa Dutch for none better)

I still chew on Birch bark, and birch oil is still used as flavoring, even for wintergreen.
There were a few places that sold Birch Beer by the keg that had a low alcohol content. The old Dutch men would serve it to kids at reunions and picnics years back.
Birch sap is still gathered and boiled down to syrup by a few old timers around here. The sap doesn't begin to flow until after maple is done.
 
They served keg birch beer on tap AR rhe eastern in 2002. Kids next to me drank so much, you could hear their bellies slosh as they walked.
 
zimmerstutzen said:
Frozen run is for outlanders. The best is Kutztown Birch Beer,

Some of my friend's family still live in PA, they tell us the same thing. I still love cracking open an ice cold can of Frozen Run on a blistering hot day at the river.
 
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