Howdy Rocky,
I ain't 'Zonie, but I think we're "twin brothers of different mothers". I can't give you particulars from his area, but know a little about huntin hogs down Florida way.
No season, no limit, no license required. You need landowners permission only.I recon anything from 22 all the way out the far end of the spectrum is permissible.
They can range the gamut in size too. Biggest I have personally seen tipped the scales at 300, but I have heard of many that are larger. I like to harvest under the 150-160 pound range. I find the meat to be tender,sweet, and really fine eating. I usually go for head shots...the sides of a larger hog develops a layer of gristle to protect them from each other's tusks. Head shots make for neater cleaning back at camp too in my opinion.
They are hunted many ways. I like to hunt from a stand, but have met folks who like to still hunt. Some folks like to run them with dogs, but I am wondering how a hot adrenaline filled hog would taste....don't know.
I'm told that a hogs eyesight is about like my own and hearing is a bit better than mine. His nose is a different story....supposedly he can smell 5 times better than a hunting dog. They snuff out truffles in the ground with them in some european countries. Brain is suposed to be smarter than the dogs too...don't know, but they are sometimes pretty slick in avoiding a hunter.
I am fortunate in having a lot of good friends in Florida and get invited to hunt with them every so often. The change of terrain and climate makes for a great hunt, and the camaraderie is unsurpassed.
There are many sites on this here machine....just type in things like "wild hog" or "Florida hunting" or anything similar and see what pops up. I know that there are many places down there that that cater to folks wanting a hunt.
A few years ago the missus and I were down there in October for the harley rally at Daytona, and were cruising the countryside. We decided to stop at one of the citrus stands and use the facilities and grab a bag of oranges. "Facilities" were kind busy, so I stepped behind a big sign off at the side of the building to relieve myself. walked around the sign and came face to face with a pretty good sized sow that was munching on discarded friut that evidently the owners has disposed of there. I am still uncertain which of us left there quickest!
A hog can have ALMOST 3 litters of piglets per year, so a sow might have pigs with her that range from small rabitt sized up to 60-70 pounders. Sows are somewhat protective of their liter and it has been my experience that they are the more dangerous of the lot. Given room a hog normally runs from you unless wounded, or you happen to be standing in their escape route. Some of my friends down that way have interesting scars on their legs from such encounters....but what the hey...chicks dig scars, right?
I'm told there are 3 types of hogs down there. Basic feral hogs....mixed breeds from imported European stock...and in some places the spanish wild hogs still exist in a few rare instances..(with a cloven hoof). I have taken all but the spanish version, and understand they are quite rare. I see several folks on here are from that area, and of course bow to their greater knowledge. I would like to see some info from them posted here. Wick Ellerbe is one ...and he is acquainted with a friend of mine at Long Hammock Rifle barrel company. Everytime I see Richard Smith and ask "what's happening with you?" he always says "making a few barrels and chasing hogs"
For a very different change of pace from squirrels or deer I heartly recommend chasing feral hogs. I know 'Zonie and his part of the country also have a critter called a collard peccary, or javelina, and I am gonna be looking for his comments on them.