mrbortlein
40 Cal.
- Joined
- Mar 1, 2007
- Messages
- 187
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A question for those more experienced with deer bones: I am putting together my 3rd knife, a Damascus steel dagger, deer leg handle, and I was wanting to use the knee cap of the deer as the hilt. This requires cutting a 1/8" thick by 1" wide channel for the blade. Is there any preperation of the bone that I should do.
Thanks,
mrbortlein
Thanks,
mrbortlein
