medic302 said:
Swiss powder uses charcoal from alder trees which has a much higher O2 contents which is what makes it burn hotter. .
This is really Mad Monk territory but I feel like shooting my mouth off this AM waiting for a guy to bring by a piece of curly maple.
As Pletch pointed out charcoal does not supply the O2. Its the fuel. Basically Potassium Nitrate makes the 02 by melting and the sulfur makes it easier to light the charcoal.
Almost any charcoal will work in BP and it will go bang or poof. But there is more to propellant powders than this. They need to be consistent shot to shot, lot to lot and produce a low level of fouling and good velocity for a given charge weight.
Carbon is the base fuel but there are other components of the charcoal that are critical to making good powder. The creosote content for example.
The proper level of creosote is what makes a "moist burning powder". Making the charcoal from a soft wood makes it easier to break the char down to a fine particle size in the milling process. Over burn the charcoal or use the WRONG WOOD or improperly prepared wood and the creosote is at less than optimum.
This is why the makers of premium BP were so finicky about all the components. Burning their own charcoal etc. Sodium Nitrate will make powder and was used in blasting powder, but its very detrimental to good propellant powder so the Potassium Nitrate must be pure.
I would have to hit the books but IIRC C&H used dogwood or alder cut in Spain at a specific time of the year in their "Diamond Grain" powder. Different seasons mean the wood will have different sap contents ect and this will change the characteristics of the charcoal and this will result in differences in how the powder performs in the gun. Velocity, consistency, the level of fouling and how if is deposited in the bore etc etc.
Now fast forward from 1880s America where we had a number of powder makers making excellent powders to 1910 or so when Dupont had bought up and destroyed the powder making in America. By the time they were forced to divest in an anti-trust action nobody in America was making a true propellant grade BP. The military became the primary user, it was used for fuses and boosters. A powder that will give perfectly adequate results as a fuze or a booster charge for artillery propellants will not necessarily give the performance of the more carefully made and more expensive powders used in the late 19th century by discriminating shooters.
The inability to recreate the velocities obtained by the old premium powders with the only available powder in the 1960s was a result of using what was in reality military fuze/booster powder. Since the only powder available at the time was powder made in America for Gov't contracts or imported powder that in one case was essentially a blasting grind that was very slow and needed almost double the charge of American powders to get similar velocity.
Swiss performs better and costs more because they use premium components, they carefully mill the powder to properly incorporate the three components and reduce the particle size. They then press it to a specific density and carefully dry and polish the powder.
Anyone here could likely take a mortar and pestle and make gunpowder good enough to kill him and burn down his house. But it will not perform like powder that is specifically made to give superior performance when used as a small arms propellant.
I believe Swiss uses the 76% Nitrate formula which increases the 02. They grind the components long enough to produce a fine particle size and assume they are well mixed together. As a result. Just like in the 1880s-90s premium powders they produce a powder that gives excellent velocity for the charge weight, very clean burning AND I can buy a case of powder one year and another the next and expect to get the same performance.
This means little to the casual shooter but teh competition shooter shooting BPCR silhouette or Long Range its a MAJOR PITA and could require shooting 5-6 different primers perhaps 20-50 shots each, several compression levels etc etc to get the accuracy back if it was even possible.
So a lot of powder was burned just to get a competitive load again with a powder that is apparently identical in all respects to the stuff that came from a can that is identical except for the lot number.
So there ARE reasons to use Swiss.
The competition and some other factors have resulted in a net improvement across the board in the available powders in the US. So buying a really poor powder in unlikely though it was not uncommon 20 years ago to have a pound of powder that was only about 1/2 or 2/3s granulated the rest being fines. For example pour a 70 grain charge through a drop tube and having a 1/4" of dust on top of the charge since the fines fall slower than the granules. Yes, I have had this happen many times. The rest of the pound was thrown out and another pound opened and used until the fines become a problem again.
Fortunately I think those days are past.
It was possible to loose a significant part of a case of powder in this way.
Dan