chicken fried steak

[coloradoclyde]

One fellow said he put spagetti in his chili, .

A free man living in a free country, unrestricted by self-imposed chains.
I don't mind macaroni, but my nose curls at spaghetti....To each their own and enjoy.

 

[Billnpatti]

Yep, it's like the man who kissed a pig and liked it said "To each his own." :haha:

 

[tenngun]

We had a Filipino chief cook on our boat in the navy(
I was a submariners so our ships were boats). He served a tasty sweet some what chili flavored dish over rice. Our Chief of the boat ( an old grey haired tar... he retired about this time at 38), called it mex-inspired spaghetti sauce server over Asian mini spaghetti.... It was good it wasn’t chili.

 

[Wes/Tex]

The spaghetti seems to be a thing from about central Pennsylvania and N.E. from there a bit. My late wife was from Iowa, they did the macaroni version. A snort or two and I was cordially invited to make chili for them...I got to eat about 90% of it! And OK....I'll admit it, once on a hunting trip I actually poured my chili over some left over spaghetti for breakfast! So sue me!! :blah: :rotf:

 

[coloradoclyde]

Chili as spaghetti sauce? :hmm: ....It all makes sense now.... :haha:
I'll add that to my Texas dictionary....Chili = spaghetti sauce.

 

[FishDFly]

I'll admit it, once on a hunting trip I actually poured my chili over some left over spaghetti for breakfast.

Being sued is kind harsh, banished from the hunting camp is more appropriate it.

 

[Black Hand]

There are many culinary abominations that should never happen and yet, someone always goes there...

 

[FishDFly]

I would rather wash the dishes than cook, no one complains when someone does the dishes.

 

[tenngun]

There are many culinary abominations that should never happen and yet, someone always goes there...

Knowledge of what’s eaten in hunting camp stays in hunting camp. Though sometimes it follows us home for a day or two.

 

[frontierman01]

I do, when my wife does the dishes. she doesn't wipe the large bits of food off the dishes before sticking them in the dishwasher. thinks there are scrubbing bubbles that takes care of that stuff.

 

[sidelock]

I was always the camp cook. Someone else did the dish washing and wood chopping. Everyone in camp seemed to like it that way.

 

[Wes/Tex]

There are many culinary abominations that should never happen and yet, someone always goes there...

And you just know it's going to be us crazy old farts! :wink: :haha: :rotf:

 

[nhmoose]

Those who complain about the camp cook get to be the cook.

Brought on the saying this stuff tastes like garbage, but good though. :grin:

 

[coloradoclyde]

If I complain....I can make it better. :wink:

 

[crockett]

Well, yeah. It sort of got me too. I was told fried chicken is cut up chicken with the bones in it and chicken fried chicken looks like chicken fried steak but it is a boneless, skinless chicken breast pounded out flat and fried, so it looks like chicken fried steak.
Well, at least I don't put tomatoes and beans in my chili. :grin:

 

[Billnpatti]

The recipe for chili varies widely over the U.S. Chili in San Antonio is significantly different from chili in Cincinnati. I think the problem only comes when we apply a label to the dish. If we just call each of these varying dishes "grub" and ask if they taste good we would probably find that each is good in its own way. Personally, I like Cincinnati chili but don't think of it as chili, just some pretty tasty spaghetti sauce. I say, get rid of the label and judge the dish on its own merit. If it tastes good, that is all that matters.

 

[NeilMacleod]

I recall years ago a chilli cook off you could not use tomato, so supposedly true chilli does not use tomatoes.

 

[satx78247]

SPOT ON.

yours, satx

 

[satx78247]

To All,

I'm reminded of the old joke about 2 cavemen having a meal:
One said, "What are we going to call this stuff that we're eating?"

The other said, "I'm going to call it 'chicken', because it tastes just like everything."
(CHUCKLE)

yours, satx

 

[Wes/Tex]

To All,

I'm reminded of the old joke about 2 cavemen having a meal:
One said, "What are we going to call this stuff that we're eating?"

The other said, "I'm going to call it 'chicken', because it tastes just like everything."
(CHUCKLE)



yours, satx

Bingo! :rotf: