Clinching steel-shafted brass tacks

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OK, once more with feeling. To avoid the expense and trouble of trying to track down authentic 19th-century solid brass tacks, one can substitute steel-shafted tacks by first annealing the steel shaft before clinching it over to hold the brass head, right?
Anything I am missing here?
 
Well, sounds like you already know the originals had square brass shanks. On the steel- if you try to anneal and the shanks are soft soldered on- tacks might come apart.
This sounds really lame but I actually did this- knocked off the steel shanks and went to ACE hardware and bought hobby brass- squared up the round rod and then filled the brass caps with epoxy and set in new shanks.
Gray Wolf- who has forgotton more than the rest of us know- says the shanks were often peen hammered- not crimped over. Maybe knock off the steel shank and set a brass stub through the proect and epoxy to to the tack head?
I've been trying to find out if the Trunk Shoppe is still in business. The catalog says a minimum 50 tack order but if you call them and are nice they'll sell you 10 or 12. Not only do you get brass shanks- the dome is lower and I think- more pc.
Harness rivets instead of brass tacks with steel shanks? They are pc if they will work on your project.
Lead. I saw a couple of old sheaths- close to 1840 (I am told) that had lead "Rivets". Take a short section of solder and just peen over the ends.
 
That's kinda the way I do it, but using needle nosed pliers, I bend into a hook, then drive the point into the leather. According to LaBonte, the PC way is to push through, snip and peen a head on it, although he admits some may come out. I have never tried the PC way, but I trust LaBonte's word that it is seldom that they fall out.
 
It is my understanding that the solid brass tacks are made in England. Seems like they may be close to a dollar apiece now. Maybe a little cheaper, but I choked when I saw the last price on them.
 
As Wick noted I don't clinch and here's how I do it...

Folks - here's some how-to tack info that I've posted before/elsewhere, hopefull this explains it all - any questions fire away.......

To do it properly it is best/easiest to have a piece of brass flatstock say 2-3" wide by 3/4-1" thick by at least 8" long (the wider and longer the better) to use as an anvil, a double thick piece of the rubber poundo board or similar, a light weight ball pein hammer, and a pair of end or side cutters ground so that the face is flat.
Lay out your pattern - I just sketch the lines in with either a red mini ball pen or a soft lead pencil. For spacing I put in a few of the major points and then eye ball to fill in the pattern.
Once the pattern is layed out use a leather awl to start the hole - BTW the leather needs to be a GOOD grade of veg tan and although I have used thinner I recommend it be least harness weight, 8/10 or 10/12 oz with a nice tight grain. Drive in three of four tacks at a time and then turn the piece over with the heads on your brass "anvil" - the anvil should be mounted on a heavy piece of wood or layed over a nice firm piece of poundo board. This cuts down on noise and also keeps it in place. Take your end cutters and clip the shank off flush with the surface of the leather. Then using the flat face of the hammer tap LIGHTLY on the shank until you flatten out the center ridge left by the cutters. Then using the ball end tap a few times to flare the end of the shank and drive it slightly below the surface. Run your hand over the piece and make sure the shank is not poking out. Turn the piece over and make sure the tack heads feel solid - no matter how careful you are some shanks will want to bend side wise - if they do yank em out and do it over. Still no matter what over time and with much uses some tacks will pop out - most original pieces are missing a few tacks here and there so it just makes the piece more authentic!
This sounds more complicated than it is and it goes pretty fast once you get the rhythm - but in the belts like above there are between 400-600 tacks depending on the size so no matter what it is time consuming.

One other thing that you can do with steel shank tacks to make them easier to peen is anneal the shanks - hold the tack close to the head with a pair of needle nose and heat the shank tip to red hot with a propane torch The heads will discolor but can be easily polished back with 4/0 steel wool after being set or you can leave them with that "aged' look.

Also lost tacks are common on tacked leather goods, see the original in the first pic on the left, which, to me, implies that they were not normally bent/clinched (pulling a clinched tack out usually tears the crap out of the leather). In most cases the sheaths I examined were also glued using some form of hide glue.
Again in my experience when using tacks the leather needs to be good and firm - soft leather just doesn't cut it . The solid brass square shank tacks are also much grippier than the smooth steel ones.

Here's an original using solid brass (shank and head) square shank tacks, - (they are still available from http://londonderry-brasses.com/upholst.html - not cheap but the only source I've been able to find for them and for the so inclined the only historically documented tack for pre-1870 usage):
page-29.jpg


And here's one of mine - an 1870's model - using the commonly available steel shank/solid brass head tacks (which historically can be dated to the early 1870's)
pt-003.jpg


and here's the front side........
pt-002.jpg


as always other's mileage may vary..........

and yes the only maker of solid brass (actually they are bronze) square shank tacks is Londonderry Brasses and they are at minimum a $1.00 a piece http://londonderry-brasses.com/upholst.html
 
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Crockett, your advice is sound, but I am not feeling that ambitious.
Wick, I think I will try bending the softened shafts and clinching that way. I don't think peening the thin steel shafts would yield much holding power.
Appreciate both replies immensely.
 
Bill you and I were posting at the same time and I have to disagree about peening - I've got lots (a few hundred!) of pieces done this way over the last 30 years after no longer clinching) and they hold well albeit as I said like so many originals you can lose a few over time.....

BTW - I made that sheath a few years ago for a lady tanner who uses it a LOT and so far no missing tacks...
 
Annealing steel shanks:

Put the brass headed/ steel shanked tacks upside down in a shallow pan like a tin pie pan or Altoids tin. Put 1/4 or perhaps 3/8" water in the pan, enough to just cover the brass heads leaving the steel shanks sticking out. Heat just the shanks to bright red with a propane torch. The water will keep the brass heads cool. HINT - if the tacks tend to want to fall over sideways use a screwdriver or similar to hold them upright. Annealing not only makes peening and clinching easier it is also much easier to snip the shanks off.
 
Well, if you use the steel shanks just be sure to first bend just the tip at about 90 degrees, THEN make the major bend where the shank comes out of the leather. This method means that the tip will end up buried in the leather pointing towards the head of the tack. If the shank just lies on the surface of the leather it can snag on clothes, etc.
 
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