Blizzard of '93
Cannon
- Joined
- Oct 3, 2006
- Messages
- 7,237
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- 14
yeah pre-cooked in cool weather if kept dry should last for at least 2 days likely more. it would not be as stable as jerky perhaps but still keep awhile sort of like pemmican.
I like grits too, they are a good trail breakfast with the pre-cooked bacon and freeze-dried scrambled eggs. I put butter and black pepper in 'em.
I like grits too, they are a good trail breakfast with the pre-cooked bacon and freeze-dried scrambled eggs. I put butter and black pepper in 'em.