EcoRover
32 Cal
Dixie Tennessee Mountain rifle. Looks about like mine (a .50), which I built from a kit c. 1980. Good rifle although my trigger has gotten a little wonky of late. Hole in the stock is (was) a grease hole for your patches.
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Although I use 4F in the pan, it's not necessary. A bit of 3F or even 2F from the horn seems to serve just as well. And yes, the hole in the stock was at the time described as a grease hole, kind of a 1970s-80s fad.I remember hearing an alternative to the "grease hole" being used as a mortar where a little powder could be put in and a ball used to grind into fine priming powder. I have no idea if its true but struck me as far more logical. Priming powder without a seperate horn and an open container of grease seems messy without some type of cover.
Is that some kind of Japanese cherry. It doesn't look like American Black cherry.Dixie Gun Works Tennessee Mountain Rifle (kit version). It has the cherry stock and likely .50 15/16 barrel. A .32 Squirrel Rifle model will have a 13/16 barrel, this appears larger than that.
Mine built from kit has no serial number, and other Dixie kit guns I've seen also had no serial number.I have two that are one serial apart. I am sure they were kits as I had to have some things fixed that would not have made it out the door in a production gun. I asked Dixie and, in their rudeness, they blew me off saying the records were not digitized.
Yes, it is a Japanese Cherry stock. I do have a very early build (#133) that has a walnut stock with slightly more drop at the toe and narrow barrel. #324 has a 7/8 inch barrel and cherry stock with the same drop as later builds like my #6969.Is that some kind of Japanese cherry. It doesn't look like American Black cherry.
Yes, Dixie TN Mtn Rifles were stocked with Japanese cherry. Some hated it but it grows on you.Is that some kind of Japanese cherry. It doesn't look like American Black cherry.
You are of course basing this on the assumption that the powder back then was a comparable quality to what you use.Although I use 4F in the pan, it's not necessary. A bit of 3F or even 2F from the horn seems to serve just as well. And yes, the hole in the stock was at the time described as a grease hole, kind of a 1970s-80s fad.
I remember hearing an alternative to the "grease hole" being used as a mortar where a little powder could be put in and a ball used to grind into fine priming powder. I have no idea if its true but struck me as far more logical. Priming powder without a seperate horn and an open container of grease seems messy without some type of cover.
As I said, something I had heard that too sounded more logical is allThere have been countless original rifles found still containing grease remnants.
Really?Is that some kind of Japanese cherry. It doesn't look like American Black cherry.
These photos sure make it look like a 13/16 barrel which means the original .32 was rebored or replaced. This should be a nice rifle. I have a Hatfield in .45 that‘s 13/16. It comes in at just over 6lbs and is my all day carry deer rifle. This is going to be a good get for some one.It measures about 11mm, so I would guess it is a .40 caliber. I hope that helps.
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