BruceHuxford
40 Cal
I give it to the dog, unless I have to eat them then with lots of catsup.I had no choice in the matter as a boy, but now I do, I've grown to hate grits
Yep, lots of people feel that way about them. Like my wife. But I can't help myself. I'm a gritaholic.I give it to the dog, unless I have to eat them then with lots of catsup.I had no choice in the matter as a boy, but now I do, I've grown to hate grits
With me it's just that they were cheap enough to get in bulk to feed a large household. When that's all that gets put in front you, you eat but you grow to hate themYep, lots of people feel that way about them. Like my wife. But I can't help myself. I'm a gritaholic.
I understand that. For me it was plain oatmeal.With me it's just that they were cheap enough to get in bulk to feed a large household. When that's all that gets put in front you, you eat but you grow to hate them
Absolutely, I love prime rib & lobster tail, but set that in front of me 3 times a day for months on end & see how fast I'd push them out of the way for a PB&J or tunafish sammich. And I don't even like either one.With me it's just that they were cheap enough to get in bulk to feed a large household. When that's all that gets put in front you, you eat but you grow to hate them
Fried squirrel and gravy the gravy gets poured over grits. a great combination.Nutella = ground up tree rat food
I grew up eating my grandma's fried skeewhirrel in white pan gravy over mashed taters. My mother made it as well as other relatives, but grandma's cookin was always my fav. We usually ate whole Hominy either European style - with a little milk, butter sugar & S&P ( my mother ) or Appalachian style - fried in bacon grease, from my grandma, but rarely ever ate grits until I was an adult.Fried squirrel and gravy the gravy gets poured over grits. a great combination.
No biscuits? Strange, very strange!Two eggs over light,a slice of country ham, grits with redeye gravy and coffee! If anyone doesn't like this in the morning they need to see a phychiatrist! LOL!
I will replace grits with biscuitsNo biscuits? Strange, very strange!
I posted it and realised I had left off the buttermilk biscuits! I came real close of messing up the breakfast. LOL!No biscuits? Strange, very strange!
I pretty much eat grits or oatmeal for breakfast all year long. Half and half and sugar is my go to way of choiceI had grits for breakfast this morning
My wife got up a little later and asked what I had. She usually chooses something different
But she thought grits sounded real good
So I made hers.
Mine, grits a little butter, some cheese, pepper flakes and ground hot pepper
Her
Grits, butter,sugar and milk
Do you like your grits savory or sweet?
That's the way we used to do it in Kentucky.. Nothing like good ole fried squirrel and gravy and grits ...Or grits made with lots of butter and cheese..Fried squirrel and gravy the gravy gets poured over grits. a great combination.
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