Moved this question over from the Smoothbore section.
Today at 8:48 AM
I picked up a really old French flintlock smoothbore/fowler type tapered barrel with a flat filed across the top ( neat old barrel) that is around 36 inches long. It has the typical rust in and on barrel so I soaked it in Evapo-rust for several days and it worked out nice, I got the breech plug out and found a rust ring where something was left over the years and thought rebore possibly. The barrel mics out at .580. I was thinking about getting a rebore to .615 , there is plenty of meat on the breech end but the muzzle end wall thickness is.059. My question is: would this be feasible and also what would be the best way of contacting Mr. Hoyt (phone, email, letter in the mail with pics?) to get a ballpark figure on the cost. I have about $70 in this barrel at the moment. Or should I just hone the barrel and go with the 24 gauge that it is. The only reason I was thinking boring it out was to clean up the bore plus have a 20 gauge.
Any help is graciously accepted and appreciated.
Thanks,
BZ
Today at 8:48 AM
I picked up a really old French flintlock smoothbore/fowler type tapered barrel with a flat filed across the top ( neat old barrel) that is around 36 inches long. It has the typical rust in and on barrel so I soaked it in Evapo-rust for several days and it worked out nice, I got the breech plug out and found a rust ring where something was left over the years and thought rebore possibly. The barrel mics out at .580. I was thinking about getting a rebore to .615 , there is plenty of meat on the breech end but the muzzle end wall thickness is.059. My question is: would this be feasible and also what would be the best way of contacting Mr. Hoyt (phone, email, letter in the mail with pics?) to get a ballpark figure on the cost. I have about $70 in this barrel at the moment. Or should I just hone the barrel and go with the 24 gauge that it is. The only reason I was thinking boring it out was to clean up the bore plus have a 20 gauge.
Any help is graciously accepted and appreciated.
Thanks,
BZ