When you're over 60, never trust a fart!Why take the fun out of beans?
When you're over 60, never trust a fart!Why take the fun out of beans?
I wasn't much more than knee high to a grass hopper when my next door neighbor cured hog meat. I sure wish he was still around!If you're willing to pay a little more then try smoked ham shanks instead of ham hocks/pork hocks. Very delicious in bean dishes which are slow cooked. In California I get them at Smart & Final.
15 Bean soup is a favorite around here. We had it last week and some sweet Italian sausage was added into the fray. Needless to say it did not last very long. That's one of those recipes that one bowl will fill you but two is necessary because it tastes so darn good!15 bean soup is one of my favorites, washed 5 times after soaking overnight, then add ham, and onion and rice, slow cook for 4 hours then add 1 can diced tomato and cook for another hour. Most favorite though is pintos cooked with bacon slices, a can of Bud added an hour before finishing. (Obviously followed with fresh, hot cornbread and butter)
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