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Ahh - thank you!
Now I am hungry!

The Römertopf brings back memories... my mom used to bake geese in it with not much more than water and a few spices.

Silex
 
Speaking of good bunny, guys, here is a link to a hunter-gatherer food blogger. Check out his recipe for jackrabbit!
http://honest-food.net/2010/02/11/hare-stew-hard-times/

He comes highly recommended. I am ordering his latest cookbook, as I hear raves about it.
Spence, not trying to step on your lovely thread.
 
Last edited by a moderator:
Thanks Spence for sharing and bringing back some memories of Ky cottentail hunting as a young'n many years ago :hatsoff:
 

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