New bp shooter
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New bp shooter
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After today's search still no deer sad for that but happy for my son
Tn poor boy
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Congratulations
New bp shooter
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Well opening weekend has come and gone it was bitter sweet we try one more day tomorrow and that will make my whole black powder season with work and taking son back Florida so you can leave out. Happy hunting and GOD bless all of you
If you get no deer you are blessed with lifetime being with your Son.
It is the time you have with a loved one that is the real trophy.
It is the time you have with a loved one that is the real trophy.
Congrats to your son with his buck.
Jfair, that will be a good eating doe, the kind i like.
Jfair, that will be a good eating doe, the kind i like.
New bp shooter
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Yes sir I believe you are right
Patocazador
54 Cal.
I absolutely HATE to lose a deer. For 15 years I didn't have to worry because my little Boykin found every wounded one. She even managed to finish one off by drowning it in a swamp before I got there.
Unfortunately, she passed on this last April. They just don't live long enough and leave their owners sad.
Unfortunately, she passed on this last April. They just don't live long enough and leave their owners sad.
New bp shooter
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True and after a good one they are hard to replace as far as in the fieldI absolutely HATE to lose a deer. For 15 years I didn't have to worry because my little Boykin found every wounded one. She even managed to finish one off by drowning it in a swamp before I got there.
Unfortunately, she passed on this last April. They just don't live long enough and leave their owners sad.
New bp shooter
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New bp shooter
40 Cal
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Well our season ended with seeing a bobcat but no deer this afternoon... the little 3 day hunt had it's ups and downs we my son came away with a nice buck... I lost one had my chance .... But the memories will last a lifetime God bless and stay safe
Yes she will. I was happy that the the temp was not in the 90's like the last 5 years.
Cool temperatures are the best. If it is cool you can let the meat naturally age. The
natural enzymes will tenderize the meat. Venison can be a tough cut unless properly
aged. I see so many guys just cut off the hindquarters and proof of sex/rack , after field dressing ,
and leave the rest for scavengers. Just irresponsible and causing the loss of great eating.
If you are not lazy and follow through with a few extra steps you will benefit at the table.
natural enzymes will tenderize the meat. Venison can be a tough cut unless properly
aged. I see so many guys just cut off the hindquarters and proof of sex/rack , after field dressing ,
and leave the rest for scavengers. Just irresponsible and causing the loss of great eating.
If you are not lazy and follow through with a few extra steps you will benefit at the table.
I agree William! Just the simple act of aging will make a world of difference in the quality of your meat, both in flavor and texture, A refrigerator will do if you are in a warm spell. Google aging deer meat, its is well worth the effort.
Robby
Robby
wvbuckbuster
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Glad your son got one before leaving. Thank him for his service. Sorry you didn't find yours but you put forth a good effort. Dan.
Congrats to your son. A great sendoff to have that special memory together. 
About 30 years ago I shot at a deer with my bow as it was closing in on the end of shooting time. A small unseen twig deflected the arrow back into the hind quarters. There was snow on the ground. For about the first 50 to 75 yards we had a trail like a lung hit. I was sure I had hit the femoral and the deer would be "just ahead." The trail went from heavy to virtually nothing in an instant after we found a large clot....just like you described, a drop here and there after that. We were mostly following by tracks. We followed it until it went into a State Game Refuge where we needed to notify the local warden before entering. Since it was cold, we stopped tracking until morning. The next morning the warden and I went in and followed up. We ended up kicking it up out of it's bed. It had a slight limp on the one hind quarter and there was just a couple drops of blood in the bed. It ran off at high speed and did not stop as far as we could watch it.
Your blood looks too bright red to me to be liver, which is usually dark. I'm just guessing that you had some kind of meat hit, perhaps even arterial. With all the searching you did, and no evidence of a gut hit, it was probably a wound that the deer is recovering from somewhere. Sleep well...you did everything you could to find it.
About 30 years ago I shot at a deer with my bow as it was closing in on the end of shooting time. A small unseen twig deflected the arrow back into the hind quarters. There was snow on the ground. For about the first 50 to 75 yards we had a trail like a lung hit. I was sure I had hit the femoral and the deer would be "just ahead." The trail went from heavy to virtually nothing in an instant after we found a large clot....just like you described, a drop here and there after that. We were mostly following by tracks. We followed it until it went into a State Game Refuge where we needed to notify the local warden before entering. Since it was cold, we stopped tracking until morning. The next morning the warden and I went in and followed up. We ended up kicking it up out of it's bed. It had a slight limp on the one hind quarter and there was just a couple drops of blood in the bed. It ran off at high speed and did not stop as far as we could watch it.
Your blood looks too bright red to me to be liver, which is usually dark. I'm just guessing that you had some kind of meat hit, perhaps even arterial. With all the searching you did, and no evidence of a gut hit, it was probably a wound that the deer is recovering from somewhere. Sleep well...you did everything you could to find it.
