I was reading a page on the Pedersoli website about the Le Page pistol and they quote Stefano Caruso, the Italian shooter who won the gold medal in the Kuchenreuter discipline shooting a Le Page in .36. He states "I usually load 10.8 grains (0,7 g approximately) of Swiss powder N. 1 and round ball .354 (8,99 mm), patch thickness .007” (0,18 mm) lubed with few drops of Dunlubri oil. I pour semolina equivalent to the volume of the black powder between the powder and the ball."
I understand the use of filler in a revolver, but what does the filler do for you in a single shot pistol?
http://www.davide-pedersoli.com/no...le-page-percussion-and-flintlock-pistols.html