The other known fact is that most petroleum products react the combusted black powder to form a tar like substance.
In fact any petroleum oil will become a sticky tar like substance from smokeless combustion byproducts. The number one cause for automatic shotguns failing in cold weather is oil that has gummed up thus.
I'll tell you what is a myth, water! Or the fear that it is the root cause of all harm.
Most are petrified of water when it comes to firearms, especially muzzleloaders. It's not the water any of you should be worrying about! It's salts. When you come to that realisation you will approach it all differently!
Another myth is that wd40 displaces water. It dosnt.
Fill a glass with water, now squirt that vile substance on it and see how much water leaves the glass!
No water will leave the glass.
All it does is help water keep its surface tension thus aiding water to stay as a droplet that can roll away with the aid of gravity.
It will not magically make water dissappear from the bottom of your muzzleloader barrel!
Heat will though!
You keep stating “Facts”. Where’s your proof? Where’s the studies?
tar1 - /tär/
Definition
: a dark, thick, flammable liquid distilled from wood or coal, consisting of a mixture of hydrocarbons, resins, alcohols, and other compounds. It is used in roadmaking and for coating and preserving timber.
The amount of oil used to protect a barrel is wiped out before it’s loaded. So, no foul (pun intended)! The amount on a patch would not be sufficient to turn the mixture to “tar” and even if it did, wiping between shots would take care of the majority of that.
While I’m on that subject no, a few drops of WD40 would not displace an
ENTIRE glass of water. To believe that is Folly! Take a glass of WD40 and add a few drops of water and see what happens. It displaces “Moisture*”, which I suspect would be very hard to quantify as you have done.
*mois·ture - /ˈmoisCHər/
Definition: water or other liquid diffused in a
small quantity as vapor, within a solid, or condensed on a surface. "The air was constantly heavy with moisture"
By the way, most malfunctions in modern guns are caused by
TOO MUCH oil and not the presence thereof, especially Semi-Automatics!
The remainder of this was going to be my second response to your claims from yesterday but thought it better just to try and close this subject. But if you insist………….
Shooting for several days without cleaning:
This is from the Thompson Center Owner’s Manual under “Cleaning”. I’m sure Traditions, Lyman, Pedersoli and others have the same. This is what we’ve been told from the beginning of our adventure in to Muzzleloading.
“Black Powder and Pyrodex are very corrosive, and the residue or fouling left over in the bore after firing your firearm can be very destructive to the steel, causing oxidation, rust, and pitting. Leaving your firearm uncleaned with this fouling present can lead to a ruined firearm.”
Why aren’t there more Pristine original “Working Man’s” Guns available or in Museums/Collections. Did Kendig only like Long Rifles owned by the Wealthy and Affluent? Did he find “Barn Guns and Poorboys boring? Or was it because they couldn’t hold up to not being cleaned, regularly?
** Or maintained using the old methods? I can’t say as I’d be guessing. Food for thought and maybe another thread, I suppose……
**The longest I’ve gone without cleaning my Black Powder firearm is one day and only after a good field cleaning before putting it in its case and taking it home. So, you would never see any of my Muzzle Loaders not cleaned after several days of shooting!
Use only Natural Products:
Olives are Natural. Olive (Sweet) Oil is
a By-Product! You don’t squeeze the olive to put it on the patch or in the bore! Then go one step further by heating it and adding Bees Wax to thicken it and it’s processed even further. Even Bear Grease is rendered. The only thing truly “
Natural” lube is spit!!!! But I wouldn’t use it to protect my bore! Let’s dig deeper, shall we?
How is olive oil made (step by step)?
CLEANING THE
OLIVES. The first
step in the
oil extraction
process is cleaning the
olives and removing the stems, leaves, twigs, and other debris left with the
olives. ...
GRINDING*** THE
OLIVES INTO A PASTE. ...
MALAXING**** THE PASTE. ...
SEPARATING THE
OIL FROM THE VEGETABLE WATER AND SOLIDS.
***grind·ing /ˈɡrīndiNG/ - adjective:
grinding
1. the reduction of something to small particles or powder by crushing it. "The roasting and grinding of grain, usually barley, for use in brewing". See Milling, also!
****In olive oil extraction, malaxation (Latin malaxare, Greek μαλακος meaning "soft") is the action of slowly churning or mixing milled olives, typically for 20 to 40 minutes. The churning allows the smaller droplets of oil released by the milling process to aggregate and be more easily separated.
Natural oils neutralize salts:
They absorb them. If I put I put any kind of “Natural” oil in a skillet, add salt and stir fry some vegetables, believe me, I’d
TASTE the salt and my body would still make use of it!
Your “Old Timey” Ways are great and historically correct for guns made from “
IRON”, which is porous
. Our modern guns are made of
STEEL and steel likes oil! I can put “Sweet Oil” in my truck engine. Would it work? Probably, but would it be the best thing for it? I doubt that!
I’m not try to turn this in to a “Pissing Contest” but there are holes in your theories. We could go back and forth forever. The bottom line is I’m not going to convince you any more than you’re going to convince me. We like what we like!
Now, if you have degrees in Chemistry and Biochemistry, I’ll cease my ramblings and retract everything I’ve said. Can we close this thread now and put it to rest?
Best Regards!
Walt