Victory gardens or even community gardens are a great concept. The only flaw with that idea is the lazy neighbors who won't lift a finger in the working of a garden. And there is work involved. But they sure don't mind "raiding".
Ain't that the truth.Victory gardens or even community gardens are a great concept. The only flaw with that idea is the lazy neighbors who won't lift a finger in the working of a garden. And there is work involved. But they sure don't mind "raiding".
No. Very interesting though. Would be curious of the results.I got about 60 Okra seeds soaking for planting tomorrow. I was watching a video and it said to soak them in a 20% solution of Hydrogen Peroxide/ Water.I always just used warm water but this is supposed to speed up the process. Any one ever tried it?
Got me swingin’. Overnight was good enough for Thomas Jefferson; it’s good enough for me.It said to soak the seeds for 24 hours. I always figured overnight was long enough. What will 24 hours do that 12 won't?
Some years ago the Amish were selling a variety of tomato called Mountain Stream.It was a very good tomato and I wish to add this to my "Heirloom Seed Collection". Now I can't locate the seeds. I may have to go visit the local Amish community (we have one in this county) and get the seeds directly from them.First trip to "our" Amish greenhouse on Thursday. Wood heat & personal attention. Plus, prices are about 1/3 of Wally World and acclimated to our garden. Seeds are hand packed and instead of tiny amounts, you get at least a handfull. When you ask a question, the answer comes from the very person who plants, nurtures, etc. from start to finish. They care about what they produce and their reputation because it's their livelihood. check it out.
There are plants, evergreens for example, that like soil on the acid end of the ph spectrum. The acidity releases soil nutrients which would otherwise be unavailable.Acid? My wife says "Mortgage Lifter" tomatos (Heirloom) are too "acidy". From what I have read they are one of the least in acid content and a real nice size tomato.Anyone got a comment?
This is the rural, South end of Lancaster county. Lots of Amish properties and many of them will run a greenhouse to provide a steadier cash income. I agree wholeheartedly with your observations. I would add that their belief system has a lot to do with it. The unethical Amish man will wind up shunned by his community.First trip to "our" Amish greenhouse on Thursday. Wood heat & personal attention. Plus, prices are about 1/3 of Wally World and acclimated to our garden. Seeds are hand packed and instead of tiny amounts, you get at least a handfull. When you ask a question, the answer comes from the very person who plants, nurtures, etc. from start to finish. They care about what they produce and their reputation because it's their livelihood. check it out.
I have saved my seed for more than 5 years and have never soaked it before planting. I mulch with wood chips and sawdust from the shop and water with a soaker hose as needed. A 50’ row will fill a Walmart bag every two days. My wife fusses about me continuing picking but I don’t have the heart to cut it down before frost.I used to have pretty good luck with Clemson Spineless but the last few years have not been what you'd call "great" or even average. And for some reason it's been less than 4' tall. More nitrogen, maybe?
I do most of my mulching with fallen leaves (Hackberry +Oak). They not only cut down on weeds but also add to the soil's nutrients at crops end when they are tilled under. Do you have any trouble with ants in the Okra? They don't seem to be doing any damage but are a nuisance.I have saved my seed for more than 5 years and have never soaked it before planting. I mulch with wood chips and sawdust from the shop and water with a soaker hose as needed. A 50’ row will fill a Walmart bag every two days. My wife fusses about me continuing picking but I don’t have the heart to cut it down before frost.
Enter your email address to join: