Lookin for sausage recipes

[dlpowell]

Goin hog huntin in a few weeks. If lucky, I'll need a sausage recipe or two. Someones gotta have a good one for wild hog.

 

[omarick1948]

Don, Do a Google search! There's a bunch of 'em!

Rick

 

[Dispatch]

Here is a recipe I prepare quite often at events:

8 rashers of bacon
8 sausages
8 slices of combination black & white pudding
4 mushrooms, or 100g /4 oz button mushrooms
2-4 tomatoes
4-8 eggs
Freshly ground black pepper to taste
Fresh parsley sprigs to garnish(a must have).

Serves 'about' 4:

1. Grill the bacon, sausages and pudding slices, or them in a cast iron skillet until crispy; to avoid crowding the pan, use a very large one or cook in batches and keep warm until everything is ready.

2. Cook the mushrooms and tomatoes with a little butter, in a separate pan, or under the grill.

3. When everything else is ready, take the pan that was used for the bacon (or drain off any remaining fat from the grill pan, for flavour) and, adding a little extra oil or butter if necessary, cook one or two eggs per person in it.

4. Arrange everything on plate; add a little grinding of black pepper and a sprig of parsley and serve with toast(rye is perferred).

This is a traditional breakfast I prepare for the boys before battle, Boyo!
Hope this helps.! :thumbsup:

 

[Ranger1759]

I've used this many times at camp cook offs with great results...

Crumble and brown sausage in a seasoned castiron frying pan..

in a seasoned dutch oven add:
a cup or so of water
fresh sliced whole mushrooms
1 whole sliced onion
1 jar of sweet or hot banana peppers( I use the ones I can from the garden, but store bought will work)
cook the mix over low to med heat salt/ pepper as needed..cook until all is nice and soft

drain off the grease from the sausage and mix into the veggie mix...

keep mixing on low heat... cover and simmer on low heat...you will know when its done!

 

[Deadeye]

I think the question was how to make sausage out of a dead wild hog he's expecting to kill rather than how to cook breakfast or that's the way I read the question. Just google sausage recipes.
Deadeye

 

[Maestro]

Just google sausage recipes.
Deadeye

What Deadeye said... took about a minute to find this - looks like a good one:
Homemade Sausage Making Recipes

 

[Lostinthewoods]

I would go to a meat cutter in your area, or an old time farmer that makes his own sausage from scratch. That may be the best way to get the taste that is traditional for your area. The meat cutter will often sell you the mix they use.

After moving from Middle TN to an area of KY that considers itself a part of the "midwest" I must be careful with food discriptions and recipes.

Around here they put maple syrup in sausage, cinimon and brown suger in what they laughingly call chili and never heard of smoked salt cured bacon or suger cured picnic hams. Then they argue that everyone else is wrong and their recipes are the proper ones nationwide.

I am forced to make 100 mile runs to Lexington or Louisville to purchase the foods I grew up with.

If I had not learned to cook as a kid I would have starved to death up here.