I kinda like this little guy, looks handy to pack on a belt or bag. Hawk carriers: thoughts?
https://www.crazycrow.com/hand-forged-hawks/deluxe-tennessee-belt-axe/
They are pretty small.
RM
I kinda like this little guy, looks handy to pack on a belt or bag. Hawk carriers: thoughts?
https://www.crazycrow.com/hand-forged-hawks/deluxe-tennessee-belt-axe/
I ordered one of those last night for an up-coming bag project that will have the axe carrier incorporated into the back side of the bag.I kinda like this little guy, looks handy to pack on a belt or bag. Hawk carriers: thoughts?
https://www.crazycrow.com/hand-forged-hawks/deluxe-tennessee-belt-axe/
Not necessarily directed to the Carteret Kid in particular, his posted pic supports my question though.Is this what you want? This would have the advantage of takinng weight off your belt.
View attachment 182613
very handsome sheath....did you make this?I've seen a few sheaths, most likely all early 19th century. With shoulder straps, and one that was mounted on a belt. However, I'd be willing to bet, that in the 18th century, a lot of people did just carry the tomahawk thrust under the belt, with no sheath over the cutting edge at all. I'm certainly not going to do that. It would be pretty dang dumb.
It is possible that these tomahawks were not particularly sharp. Seeing as how it was basically a weapon, not so much a tool, the edge doesn't necessarily need to be very sharp to drive it into someone's skull.
Mine has a sheath.
View attachment 122974
I have never found any reason to split the sternum or pelvis on a deer. Chopping bone on a carcass usually produces chips where you don't want them to be.Will do as it is a small hatchet and will be carried attached to the shooting bag should only see use to split deer pelvises and sternums during the field dressing chores. I have another one set up in such a manner, but it was just the hatchet head and I hafted it, works very well for the intended purpose, that one was not bought from crazy crow, believe I bought it off a blanket at Fort Frederick market faire. I like the ideal of each gun has its own set of shooting accoutrements and bag.
Sharp hatchet one well-placed blow to the pelvis makes it very easy to remove the anus and bladder, split the brisket hide and again one or two. well placed blow to the sternum bone easy removal of the lungs, heart, if done properly minimal bone chips or actually none at all. If warm out this allows for adequate air flow to enhance the cooling of the carcass. Even if there are some bone chips they are easily removed during the skinning and processing of the animal.I have never found any reason to split the sternum or pelvis on a deer. Chopping bone on a carcass usually produces chips where you don't want them to be.
I don't do it anymore. It does help speed the cooling process, and as @appalichian hunter said, it makes certain removal processes easier. But I generally don't bother.I have never found any reason to split the sternum or pelvis on a deer. Chopping bone on a carcass usually produces chips where you don't want them to be.
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