buttonbuck
50 Cal.
- Joined
- Mar 1, 2005
- Messages
- 1,491
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TO piggyback on what Paul said up until 60+ years ago americans in urban places and semi rural areas spent up to 50% of their income on food. My father in law remembers his Italian grandfather living in oak park Illinois (this was considered the edge of the suburbs everything west of oak park was country)shooting blackbirds with air rifles and netting pigeons breasting them out to make "catchatore" Any Meat was precious. My father in law says this was much better than anything else they call italian food today. SO a good fowler was a gift. I would love to know what ever happened to my great grandfathers double barrel that he hunted rabbits with they were share croppers during the 20s until they took factory jobs.